Set Lunch Menu
The menus change regularly to reflect the seasonality of fresh ingredients. Here is a taste example of our Spring menu.
TO START
Tomato & mozzarella salad, balsamic & olive oil dressing
Pea & truffle oil soup, crème fraiche
TO FOLLOW
Welsh rarebit crusted roast cod, warmed plum tomatoes Grilled 4-5oz sirloin of 28 day hung Scotch beef –
w/ homemade chunky chips, confit tomato, grilled portobello mushroom, béarnaise sauce
TO FINISH
Glazed lemon tarte, crème fraiche sorbet
Dark chocolate torte, cassis sorbet
2 Course 12.00
3 Course 16.00
The set lunch menu is available-
Daily 12.00pm-2.00pm
Bar food menu is also available everyday of the week
All prices are inclusive of VAT at a rate of 17.5%.
A discretionary service charge of 10% will be added to your bill.
Please allert us if you have any dietary allergies.